EP123 – Horsin’ Around
Angus and Sal reach out to the most famous podcaster in Super City, Rex “The Rocket” Roarke (Tuong La) for advice on how to get their show out to more people.
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Angus and Sal reach out to the most famous podcaster in Super City, Rex “The Rocket” Roarke (Tuong La) for advice on how to get their show out to more people.
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It’s time to say ‘so long, partner!” to our limited series run of Pixar Shorties! This week on our finale, we take a look at the last handful of Pixar Original Theatrical Shorts with Sanjay’s Super Team (2015), Piper (2016), Lou (2017), & Bao (2018).
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This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) rant about the cultural and political importance of the olive! We get into the stuffed olives of Ascoli Piceno and the glorious Kalamata, with a side dish of anger at the state of the world.
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This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) talk about gooey, starchy, delicious risotto! From its bizarre connection to Milan’s Duomo to a fabulous use for leftovers, risotto has something for everyone!
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Angus and Sal attempt to prove a local manor is haunted to keep the mayor from replacing it with an offensive statue. But is there something more offensive lurking in the depth of the old Hedgerton Estate?
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This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) try to stump each other with trivia questions from the Food & Drink Ultimate Foodie Quiz card game!
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You are not prepared.
On our final Halloween special of Ranked, we dive into the dark side of the internet to unravel the eerie mysteries of some of the most insidious groups on Earth. From twisted charismatic leaders to money gouging schemes to mass murders, we explore the sinister side of human beliefs and the rippling effects that come from it. So join Tuong and Level 5 PodCavern Worshippers Patricia Eddu, Stefanie McBurns, and Stenley Philippe as they journey through chilling real world stories so they can rank Top 5 Cults.
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This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) explore the origins behind the names of 8 of the most frequently searched foods! Why do French-Canadians call shepherd’s pie “Pate Chinois” and how did Baloney end up getting called that if it’s *not* from Bologna?
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